Cheddar Chive Drop Biscuits

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grate 4 tbsp. of super cold butter, then pop in the freezer

grate 1/2 cup cheddar cheese

combine 1 cup flour, 1 tbsp. sugar, 2 tsp. baking soda & 1/2 tsp. salt

mix in the frozen butter

sprinkle in cheese

sprinkle in chives

mix everything together

pour in buttermilk

mix everything together to form a shaggy dough get the recipe

scoop 1/4 cup biscuits & drop them onto a baking sheet Learn more

bake @ 425º F get the recipe

let them cool for a couple of minutes. get the recipe

for the full recipe: visit aflavorjournal.com/vermont-cheddar-chive-drop-biscuits/ get the recipe