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Green leaf lettuce filled with shredded grilled buffalo chicken, shredded cheese, and a creamy ranch slaw.

Grilled Buffalo Chicken Lettuce Wraps

sara rose : aflavorjournal.com
Easy, packed with flavor buffalo chicken lettuce wraps are a healthier alternative to satisfy your buffalo chicken cravings without sacrificing flavor!
5 from 4 votes
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Main Course
Cuisine American
Servings 4 lettuce wraps


  • 10 ounces Chicken Breasts
  • pinch Salt & Pepper*
  • 1/2 tsp. Garlic Powder*
  • 1/4 cup Buffalo Wing Sauce such as Frank's
  • 1 Tbsp. Unsalted Butter
  • 2 cloves minced garlic
  • 4 Leaf Lettuce Leaves
  • 1 cup Shredded Cheddar
  • 1 cup Creamy Ranch Slaw


  • Season the chicken breasts on each side with a pinch of salt, pepper, and garlic powder.* Set aside.
  • Heat the grill to medium heat. Grill the chicken breasts for 5-7 minutes per side, until cooked through. Once fully cooked, set them aside to rest for 5-10 minutes. Shred the chicken once they are cool enough to handle.
  • Heat a skillet over medium heat. Melt the butter, then add the shredded chicken and minced garlic. Toss to coat the chicken with butter, then pour in the hot sauce and with a pinch of salt and pepper. Toss to coat the chicken again.
  • Lay the lettuce leaves out onto a flat surface. Top each leaf with 1/2 cup of shredded buffalo chicken, 1/4 cup of shredded cheese, and 1/4 cup of creamy ranch slaw.
  • Enjoy!


*Substitute the salt, pepper, and garlic powder for your favorite chicken seasoning, such as GrillMates Roasted Garlic & Herb.
Keyword Buffalo Chicken Lettuce Wraps
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