small batch recipes ::
Classic, creamy parmesan risotto for two is the perfect side dish for any date night at home. Enjoy with roasted meats or veggies!
A Small Batch Short Rib Recipe for Two. I had so much fun testing this recipe over and over. 🙂 This recipe makes just enough for two people to share, and they are the most decadent, melt-in-your-mouth, comforting date night short ribs ever. Every time I tested this recipe, the results have been absolutely delicious. […]
Traditional Caesar Salad Dressing from Scratch Caesar salad is probably my all-time favorite way to start a meal at any steakhouse (besides a dirty martini). 🙂 I just can’t get enough of the crispy romaine lettuce, the copious amounts of Parmesan, the crunchy croutons, and of course … the decadent, creamy Caesar dressing. This recipe […]
An Easy, Hearty Chicken Tortilla Soup Recipe. This chicken tortilla soup recipe is a year-round favorite! Most of my recipes are small-batch-versions for just two people, but this soup recipe makes about four total servings. It’s one of those soups that can be refrigerated overnight, and tastes even better the next day. So why not […]
An Awesome Pomegranate Cocktail with Sparkling Wine! ‘Tis the season for cheers-ing, boozing, eating, and living your best life. There are a few festive cocktails on the blog, but this one is the ultimate holiday cheer of cocktails. There’s pomegranate juice (so it’s clearly healthy, too), gin (or vodka!), grapefruit juice, rosemary maple syrup, and sparkling […]
All the goodness of a loaded baked potato, but in mashed form. These loaded mashed potatoes are easy, packed with flavor, and a great side dish for date night in. This recipe makes two cups of mashed potatoes, which is great for 2-3 servings! Eat them with steak, grilled pork chops or chicken, or even […]
A Deliciously Fancy Small Batch Cupcake Recipe I’ve tested this recipe a LOT lately, and Mark couldn’t be happier. 🙂 This is an easy cupcake recipe (with bourbon!) that makes FOUR chocolate cupcakes. It’s so perfect for dessert on date night, or if you’re having a couple of your favorite people over! Ingredients for Bourbon […]
This content has been sponsored by Inmar Intelligence and Midwest Dairy. All opinions are mine alone. #UndeniablyDairy #gotmilkrecipe The holidays are getting closer! It’s finally starting to cool down here in the Midwest, and all I can think about is comfort food, decorating my house for the holidays, and cooking way more than I probably […]
Creamy, Buttery Mashed Potatoes for Two ‘Tis the season for mashed potatoes! This easy recipe for mashed potatoes makes the perfect amount for 2-3 servings. A lot of us are doing scaled down versions of the holidays this year, so this recipe is a perfect side dish for two people. It makes two cups of […]
Fresh Green Bean Casserole for a Smaller Crowd. *post and recipe originally published on Nov. 22, 2016. Both were updated on Nov. 10, 2020.* I originally posted this recipe four years ago for Thanksgiving, and it’s been a consistent favorite on the blog! But as I’ve furthered my food knowledge, I wanted to give this […]
sign up for my newsletter!
30 minutes or less ::
wine pairings ::
Since it’s comfort food season, and it’s always cheese season, chorizo queso fundido is on repeat in my house. It’s best to share with friends, because it’s seriously just a ton of gooey, delicious cheese melted with spicy chorizo, jalapenos, onions, and garlic. Serve it with homemade guacamole and salsa on the side, too! what is […]
spicy, small batch barbacoa with wine pairings! Slow cooker barbacoa is a solid recipe to keep in your back pocket. This small batch version uses only 1.5 pounds of beef, and makes the perfect amount for a smaller household! what is barbacoa? Barbacoa is the word from which “barbecue” was born. It’s basically a traditional […]
A delicious chicken risotto recipe, plus all of the flavors. Trust me on this one. Pair with an oak chard, a fruit-forward red, or a juicy Beaujolais.
spicy tuna tartare recipe I’ve made spicy tuna tartare for Mark and myself countless times, and I swear it gets better with each attempt. We like our tuna tartare to be spicy, so I always add some sriracha to the tuna itself AND into the sauce that I drizzle on top of the tuna and […]
lemon, prosciutto, & asparagus risotto Risotto number five (of the risotto series on the blog) has arrived! This lemon asparagus risotto starts like a basic risotto: olive oil, onions, arborio rice, a splash of white wine, and chicken broth. But then, asparagus, lemon juice, prosciutto, and mascarpone transform it into a gorgeous flavor and textural […]
what can I make with leftover ricotta cheese? SPICY RICOTTA BAKED MEATBALLS Ricotta is one of those ingredients that I get for one recipe, and then it goes to die in my refrigerator. But why? Ricotta is so delicious! There’s no reason it shouldn’t be used in its entirety. So, in hopes to change my […]
A Simple, Perfect Tomato Soup Recipe This roasted tomato soup recipe makes two large servings of soup, and is the perfect way to make great use of those remaining summer tomatoes. This takes the incredible, simple flavor of roasted tomatoes, and transforms it into a creamy, comforting soup for two. The key is to roast […]