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A small cast iron skillet filled with buffalo tater tots, melted cheese, crispy bacon, ranch dressing, and green onions.

Loaded Buffalo Tots

Cruncy, spicy, bold and awesome. Tater tots coated in buffalo sauce, drizzled with ranch (or blue cheese), and topped with bacon and green onion.

turkey sausage breakfast pockets | a flavor journal

turkey recipe remix : turkey sausage breakfast pockets.

I teamed up with Serve Turkey and created these turkey sausage breakfast pockets for a couple of reasons: >> Getting creative with crescent rolls seemed like a fun idea. >> I REALLY needed some breakfast in my life! >> Sweet stuff in the morning just doesn’t do it for me >> What’s better than sausage, […]

creamy soup with chunks of potatoes, veggies, and leeks is the ultimate comfort food for fall. it's so easy to make in the slow cooker, too!

creamy slow cooker potato leek soup

Hello, autumn.  I can’t believe we are meeting again so soon.  Despite the pumpkin-crazed area of town that I live in, I somehow avoid that mess.  To me, fall means soup.  Rich, hearty, chunky SOUP.  Like creamy, slow cooker potato leek soup.  Imagine getting home from work, walking in the front door, and being hit with the […]

stuffed italian bread

stuffed italian bread.

First off, this is a spinoff from Stuffed French Bread at Life in the Lofthouse.  I tried the original recipe a couple of weeks ago, and was definitely happy with it.  However, there were a few more flavors I wanted to add just for a personal touch. Holly from Life in the Lofthouse could not […]

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