Currently Browsing: sides 5 articles
Loaded Buffalo Tots
Cruncy, spicy, bold and awesome. Tater tots coated in buffalo sauce, drizzled with ranch (or blue cheese), and topped with bacon and green onion.
small batch everything seasoning rolls
everything seasoning rolls What is true love? True love is everything seasoning and bread. Sometimes rolls are just an afterthought; generally thought of as vessels to sop up all of the juices / gravy / leftover flavor treats from your Thanksgiving Day plate. But rolls are one of my favorite parts of any celebratory meal, so I […]
creamy pancetta leek risotto : a small batch recipe for two
I’m such a sucker for romantic food. The thought of warm, rich, luscious comfort food is directly correlated to my excitement for fall. Creamy pancetta leek risotto does exactly that for me; it’ something I absolutely look forward to cooking and eating. Risotto may be my all-time favorite grain, due to the creaminess it produces […]
cheesy bacon hashbrowns.
Yet another happy accident creation for you! These cheesy bacon hashbrowns are a spin-off of a dish my mom, my aunt, Mark and I created at Thanksgiving … with a twist. Rather than just adding shredded cheese, we take it to the next level and make that cheese saucy. Everything is more fun when saucy. Including […]
creamy refried black beans recipe
Creamy refried black beans are the ideal side dish for any Tex-Mex dinner. Loaded with some garlic and a hint of heat, these are sure to be a hit!